Sutter Home Winery

Trinchero Family Estates strives to reduce inputs and adhere to environmentally friendly farming practices when tending all of our vineyards.  For eight consecutive years, the winery has been awarded the Waste Reduction Awards Program (WRAP) award for our environmental conservation efforts.  Fish Friendly Farming provides us with guidelines and direction that focus our farming practices on the protection of natural resources for our communities.  With third party certification and support from across California, Fish Friendly Farming crafts a framework that requires continuous scrutiny and thoughtful implementation of our farming activities. 
-Hal Huffsmith, Senior Vice President of Vineyard Operations, Trinchero Family Estates